Articles tagged with 'features'

Bon Appétit

Noted food critic Jane Stern dines at Dartmouth and finds that our appetite for cooking, health and competition has transformed College cuisine.

They Are What They Eat

A student foodie dishes on who eats what at campus dining venues.

Upside-Down World

Before making it big as a monster hunter on the Netflix smash Stranger Things, David Harbour ’97 had to fend off a few demons of his own.

“The Idiocy of War”

Vietnam veterans reflect on a misguided conflict—and how the nation has finally moved on from blaming those who served.

Beetle Mania

A tree-killing pest from the Southeast has invaded New England. Biology professor Matt Ayres is on the case.

A Good Bet

Native American lawyer Wayne Shammel ’89 builds on his enterprising work with tribal casinos in the Pacific Northwest.

Beyond Words

In a fragmented world where refugees abound, language serves as more than a bridge.

Lone Pine Wine

Reds, whites and green: a quick guide to some alumni vintners in the Central and Sacramento valleys of California, where in vino veritas is more than just a motto.

Voices in the Wilderness

Nii Quaynor ’72, Th’73 • Michael Mothner ’03 • BreeAnne Clowdus ’97 • Beth Baron ’80 • Kirk Klausmeyer ’00 • Tom Beale ’00

Ulrich Boser ’97

An expert on how we learn—and false beliefs about the process


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