Where to Eat
Listings for March/April 2018
The Woodstock Inn & Resort
Farm-fresh cuisine, carefully harvested ingredients and regional recipes inspire the seasonal menus at the Woodstock Inn & Resort’s distinct restaurants. The talented culinary team prepares creative entrées and innovative cocktails, resulting in exceptional Northeastern cuisine that showcases the essence of Vermont. Call (844) 545-4178 or visit www.woodstockinn.com.
Latham House Tavern at Dowds' Country Inn
Good food. Good beer. Good times. Full menu for lunch and dinner with 18 draft beers. A great location for class reunions, weddings and gatherings of all sizes. 9 Main Street, Lyme, NH; (603) 795-4712; www.dowdscountryinn.com; www.lathamhousetavern.com.
Ramunto’s Brick & Brew
Hanover’s only real New York pizza, featuring traditional, Sicilian and brick-oven specialty pizzas, salads, subs, calzones, the biggest beer in town and much more. Casual atmosphere, deliveries. Open ’til midnight 7 days. 9 East South Street, Hanover; (603) 643-9500.
The Lyme Inn
Just minutes from Hanover, the Lyme Inn Tavern and Garden Room offer tantalizing culinary creations. With several function rooms available, The Lyme Inn is the ideal place for your next mini reunion, meeting or rehearsal dinner. Visit us and view our menu online. Dinners Wednesday thru Sunday from 5 to 9 p.m. www.thelymeinn.com or call for a reservation at (603) 795-4824.
Simon Pearce Restaurant & New Bar
Award-winning, farm-to-table restaurant overlooking the Ottauquechee River. Sip a handcrafted cocktail, watch our master glassblowers and find the perfect gift. Open daily. (802) 295-1470; SimonPearce.com.
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